A dessert of Australian origin, the lamington is a sponge cake covered in
chocolate icing and then rolled in coconut, yum right?!
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My verdict is 'good-not-great'. It was a lot of sponge cake and not a ton of icing, things improved when I heated it up a bit in the microwave. Apparently they are sometimes enjoyed with jam or cream in the middle. I will give them another try from a different bakery and with some condiments, the coconut part was appealing!
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